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Welcome to Dun Huang

Dun Huang, a Chinese noodle spot in Jersey City, is a hidden gem offering an array of authentic dishes. With a focus on hand-pulled noodles, their Signature Lanzhou Beef Noodles and Pan Fried Lamb Noodles stand out. The broth in the beef noodles is soothing but could use more aromatics, while the lamb noodles burst with flavor from cumin, garlic, and ginger. The restaurant's ambiance is upscale and the service is top-notch. Despite some minor flaws in certain dishes, Dun Huang's fair prices and delicious offerings make it a must-try for noodle enthusiasts.

LOCATIONS

Introducing Dun Huang, a Chinese noodle restaurant located at 180 River Dr in Jersey City, NJ. Known for its delivery and takeout options, this casual spot is perfect for groups looking to enjoy a flavorful meal.

At Dun Huang, you can indulge in a variety of cold appetizers like Wood Ear Mushroom Salad, Shredded Potato Salad, and Multi-Spiced Beef with Cilantro. For hot appetizers, try the Chinese Hamburger Lamb or the Hot Chicken Wing. Don't miss out on their fresh hand-pulled noodles, including the Spicy Oil Spill Noodle and Signature Lanzhou Beef Noodles.

Customers have raved about the dishes at Dun Huang, with reviews mentioning the savory flavors and generous portions. One customer praised the Braised Beef Noodles and Spiced Potatoes, while another enjoyed the Pan Fried Lamb Noodles.

The ambiance at Dun Huang is also worth mentioning, with a beautiful interior and a well-lit dining space. Customers appreciate the upscale look and cleanliness of the restaurant.

Overall, Dun Huang offers delicious Chinese noodles in a comfortable setting, making it a must-visit for noodle lovers in the area.

START YOUR REVIEW OF Dun Huang
Aya E.
Aya E.

Ordered: Signature Lanzhou Beef Noodles (~$12) Pan Fried Lamb Noodles (~$16) Aya's take: Nothing like some warm noodles on a cold day! We were in the area and swung by for a quick bite to eat. They weren't too busy with a fair number of Asian patrons which we took as a good sign! We were brought to our table where you scan the QR code and order through your phone. Our orders were brought out pretty soon after which is great if you're on a time crunch. The Signature Lanzhou Beef Noodles were soothing, savory, with a super light broth. I think the broth could've used more aromatics while the regular noodles had a nice chewy and bouncy texture. The portion of thinly sliced beef could've been a bit better but still a decent quantity considering the price. I loved the garnishes and chili oil as well. The Pan Fried Lamb Noodles was also solid! The regular noodles were cooked well and this dish had plenty of lamb throughout. The lamb was tender and loaded with cumin, garlic, and ginger. After quite a few bites, the cumin does become a bit overpowering. All in all, the portion and prices here are super fair and definitely kept us full for hours to come. Decent try!

Heying D.
Heying D.

Great service and food. We had the lamb skewers, their braised beef noodle soup and the panfried lamb noodles. All tasted great.

Pin C.
Pin C.

N1 5 stars ++ pork hamburger 2 stars. little skimpy lamb skewers 5 stars ++ so good liang pi with gluten 5 stars wood ears 4 stars coke can 5 stars (haha) service 5 stars super clean defintely would return

Sofyan S.
Sofyan S.

Food (5/5): My favorite was the braised beef noodles and spices potatoes. Both were quite delicious! We also came as a big group before and ordered a variety of dishes including the skewers and cold appetizers which were also solid. The second time we came we got the Lanzhou beef noodles which were solid and delicious as well. Service (5/5): No issues with the service. They were helpful, seated us fast and were flexible. Additionally I liked the phone ordering system. Ambiance (5/5): Really beautiful interior!! I love how upscale it looks and how clean decorated it is. The place has tons of windows and is really well lit.

June-Young C.
June-Young C.

Is this place named after a city on the silk road? I'm pretty sure this noodle restaurant is a chain, but it's really top quality. Amazing decor inside and out, it's in the rich area of Newport where there's an amazing view of Manhattan. I came on a somewhat rainy day with a bunch of friends and somehow only spent $33 with ordering and splitting many types of noodle dishes. The braised beef noodle soup is somewhat similar to the Taiwanese dish, but the soup isn't as spicy. The beef is well seasoned and tender with a little bit of chewiness from the tendon. There are many options for the type of noodle. Can do thin, wide, wider , and extra thicccc. The way to order is very cool with a qr code and an app. The translations for the dishes are somewhat confusing. For example, lamb skewers were somehow translated to cordero skewers. The zhajiang noodles were very Q, which is kind of like Al dente and the minced meat pork sauce with beans is very good. The spicy potato dish could have been spicier, but the cool thing they had was deep fried pepper skins. Almost like potato chips. They do serve boba here, but my friend wouldn't recommend it since they aren't as chewy as XFT and a little hard in the middle.

Deya M.
Deya M.

My first time visiting Dun Huang! This is definitely a casual resturant where you get your bang for your buck! I would lable this as homecooked food at a reasonable price. A few things to note for newcomers: - No easy parking but very accessible by light rail - They don't take reservations and you put your name on a waitlist (via a tablet) as soon as you arrive - Orders are taken online via a QR code but payment is done through staff I tried the following dishes: Zha Jinag Noodles 4/5- Good balanced taste, but a little too salty for my liking Spice Oil Spill Noodles 4/5- I wish there was an option to add meat to this. Also wished it was spicier. Overall delicious though! Chinese Hamburger 3/5- Pork was soft inside the roll but a bit bland. Bubble tea 5/5- This took me by surprise but this was incredible! Make sure you get this when you visit. Overall, a good experience! I personally didn't see the Middle Eastern x Chinese fusion come through in their dishes, which was a bit dissapointing, but it was solid food!